Sometimes the reality hits me: I have been zapping for over 20 years now! I can’t think of a time over the past 20 years when I didn’t have a Hulda Clark Zapper within reach. I’ve lived in three different states in the USA, visited countless places in three different countries, roughed it in many… Read More Travel With Your Zapper
We celebrated Hulda Clark’s memory on her birthday, October 18, by having a Facebook Live event. We made an apple pie and talked about how Hulda Clark changed our lives and our lifestyle. Watch our event below and pick up a few healthy lifestyle tips I learned from Hulda Clark. During the course of our… Read More Autumn Apple Pie Live
Aren’t quail eggs cute? Five of these quail eggs would have the caloric equivalent of one large chicken egg. They’re rich in vitamin A, choline, selenium, and iron. (Source) You may encounter raw quail eggs on top of tobiko in fine sushi restaurants. It makes my mouth water just typing those words up. Gunkan Tobiko… Read More Quail Eggs
Google sriracha shrimp and you’ll get 20.5 million results. It’s that popular. I think I’ll give some of those recipes a try this winter. I have my own version of Sriracha Shrimp, and I’ll stack mine up against some of the internet’s best reviewed recipes. I’ll have my family vote. You can vote, too. Try… Read More Sriracha Shrimp
Although Hulda Clark wrote a lot about food in her books, she did not recommend a particular diet. Whether you are on an omnivorous, vegetarian, vegan, gluten-free, paleo, or any other kind of special diet, you can benefit from Hulda Clark’s lifestyle recommendations. Let me simplify the rather dense books she published. Hulda Clark discovered… Read More What diet does Hulda Clark recommend?
