I love strawberries! This year we live close to strawberry farm gardens and we’re able to buy several quarts of sweet strawberries harvested on the same day. In my house, that means ice cream and sorbet!
There she is! My beautiful red Cuisinart ice cream maker. My mouth is watering just looking at it. I made two desserts this weekend: Blueberry Ice Cream and Blueberry Sorbet. Ingredients Blueberry Sorbet 1 1/4 cup
Modern Wife is a lifestyle blog based on the health recommendations of Hulda Clark: herbs for healing, a constant pursuit of food, body products, and household supplies free of toxic chemicals, and the Hulda Clark Zapper.